Celgen® Ambika Mango Plant

Celgen® Ambika Mango Plant is a premium Indian hybrid mango variety selected for growers who want a regular-bearing, attractive red-blush mango with good fruit quality, firm pulp, and late-season harvesting potential.

Origin & Variety Information:
Ambika Mango, also known as CISH-Ambika, is an Indian mango hybrid developed from Amrapali × Janardan Pasand. It was developed by ICAR-Central Institute for Subtropical Horticulture, Lucknow.

Ambika is valued for its regular bearing habit, attractive fruit colour, late maturity, firm dark yellow pulp, scanty fibre, and good table purpose quality. The fruit generally develops bright yellow skin with an attractive dark red blush under suitable sunlight and growing conditions.

At Celgen Biotech, this plant is listed as Celgen® Ambika Mango Plant based on source identity and maintained planting material.

Key Highlights:
• Premium Indian hybrid mango variety
• Also known as CISH-Ambika Mango
• Parentage: Amrapali × Janardan Pasand
• Developed by ICAR-CISH, Lucknow
• Regular-bearing mango variety
• Late-maturity mango type
• Attractive bright yellow fruit with dark red blush
• Dark yellow firm pulp
• Scanty fibre / low-fibre eating quality
• Sweet and pleasant taste
• Suitable for home garden, farmhouse and orchard plantation
• Good choice for mango variety collection and trial plantation
• Full sunlight and well-drained soil are recommended

Why Choose Celgen® Mango Plants?
Celgen Biotech focuses on supplying healthy and well-maintained fruit plants prepared from selected mother stock. Each plant is handled with proper nursery care before dispatch and packed carefully for safe transportation.

Our aim is to provide growers with genuine, healthy planting material along with basic guidance for planting, nutrition, pruning, irrigation, and aftercare. Celgen® mango plants are suitable for home gardeners, farmhouse owners, collectors, and trial plantation growers.

Fruit & Plant Information:
Ambika Mango is mainly valued for its hybrid parentage, attractive red-blush fruit appearance, regular bearing nature, and late maturity. Under suitable growing conditions, fruits develop bright yellow peel with dark red blush and firm dark yellow pulp.

Common Names: Ambika Mango, CISH-Ambika Mango
Parentage: Amrapali × Janardan Pasand
Origin: India
Developed By: ICAR-Central Institute for Subtropical Horticulture, Lucknow
Fruit Skin Colour: Bright yellow with attractive dark red blush under good sunlight
Fruit Flesh Colour: Dark yellow
Taste Profile: Sweet and pleasant
Fibre: Scanty fibre / low-fibre type
Pulp Quality: Firm pulp with good eating quality
Fruit Size: Medium-sized fruit; around 300–350 g under reported conditions
Bearing Habit: Regular bearing
Season: Late-maturity mango variety
Fruit Use: Fresh eating, table purpose, gifting, mango variety collection and trial plantation
Plant Type: Mango fruit plant
Growth Habit: Semi-vigorous to medium-sized tree growth, pruning recommended
Suitable For: Home garden, farmhouse, orchard plantation and mango variety collection
Growing Requirement: Full sunlight, well-drained soil, balanced nutrition and proper irrigation

Planting & Care Guide:
Plant the mango sapling in full sunlight with well-drained soil. Avoid waterlogging near the root zone. Keep proper spacing if planting in the field and maintain regular pruning for balanced canopy development.

For better growth and fruiting, provide organic manure, balanced NPK nutrition, micronutrients, and proper irrigation during dry periods. Proper sunlight exposure helps improve red blush development on fruit skin and supports better fruit quality.

Important Note:
Ambika Mango fruit size, fruit colour, red blush intensity, sweetness, TSS, fibre level, yield and fruiting time may vary depending on climate, plant age, sunlight, nutrition, pruning, flowering and cultivation practices. Reported variety characteristics may vary under different growing regions and orchard management systems.

Disclaimer:
Images are for variety reference and presentation purpose. Actual plant size and appearance may vary depending on batch, season and nursery stage. Fruit colour, fruit size, sweetness, yield and fruiting time may vary depending on climate, plant age, nutrition, flowering, pollination and growing practices.